Wine Bar
A La Carte Menu
*Sample menu subject to change
View menu hours here
A discretionary service charge is added to all tables
Wine Bar Menu
Marinated house olives 4.5
Smoked almonds 4.5
Charcuterie plate, house pickles 16.5
“Pujado Solano” anchovy toasts and chive mayo 8
Mackerel, teriyaki, cucumber & lemon gel 13
Padron peppers, orange gremolata 10
House croquettes and garlic aioli 8
Sourdough and extra virgin olive oil 3.5
Ricotta ravioli, black truffle, Parmesan 14
Tenderlion pork, burnt apple puree, cavolo nero 24
Triple cooked roast potatoes with garlic aioli 6.5
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To finish
Market Cheeses (3) with crackers 16.50
Chocolate tart, caramel, vanilla ice cream 9
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LUNCH SANWICHES
REUBEN: House pastrami, saurkraut, Emmental, mustard, multiseed
HAM AND CHEESE TOASTIE: Glazed ham, mozzarella, cheddar, Parmesan,pickle
CORONATION CHICKEN: Curried chicken, toasted almonds, coriander
DAILY SOUP AND ORGANIC SOURDOUGH: Ever changing
ADD SMALL SOUP
4.5
4.5
8
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Menu note
A discretionary 12.5% service charge is added to dining menus.
Allergen info available on request.
We use nuts and shellfish in our small kitchen.